Dead at "REDISTRIBUTATE"

As soon as I saw the Keystone Light, and heard "bacon grease", I was all in!

I loved this guy since the first second

I want the person who is teaching me to cook, to always sound like this.

Nicely done! I cooked my first ever steak today and it tastes awesome thanks to this guy.

I come from a different neck of the woods but that's exactly how I like my steak...you are a genuine person and I like your simplicity....keep it up brother.

My mouth is salivating here in Illinois.  I can smell that steak. It looks goooood!

The waitress asked me if I wanted a $10. Steak or a $15.dollar steak? I asked what’s the

You actually nailed that temp perfectly sir. Hats off to you!!! Not overcooked at all. :)

Smashing Pumkins when im cooking

Beautiful! I always giggle when you take a taste and laugh! Love it! nice job Ammo!

all i need is to borrow the money to buy the steak

The green beans are more awesome cooked in the pan drippings of the t-bone. Drain the green beans, throw them into the pan. Toss in a few thinly-sliced onions. Cook on medium low. Scrap the pan a bit while you're stirring, and let the onions caramelize the beans. (Trust me, there will be enough moisture to cook everything.) They'll make a perfect side-dish. :) (Yeah. I do the cook-by-the-seat-of-your-pants method!) I've got my t-bone and green beans sitting out in the kitchen. Bon appitite!

Had me until I heard salt and pepper but looks good