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Name
NFB
Description
We've got over 7,000 titles, 86 years, 11 Oscar®-winning films, and counting! 🇨🇦
The National Film Board of Canada is proud to be a voice for all Canadians, dedicated to promoting, preserving, and reflecting our national identity through the stories we tell. Our past, present, and future live on our platforms, a real family album; warts and all.
🍁 Stream Canadian: FREE on NFB.ca and the NFB Films app!
Check out our iPhone app at http://nfb.ca/iphoneand our iPad app at http://nfb.ca/ipad.
If you have any questions, or suggestions of films you'd like to see added to our online collection, please contact us:
http://nfb.ca/about/contact-us/
Don't forget to subscribe here:
http://www.youtube.com/subscription_cent...
The National Film Board of Canada is proud to be a voice for all Canadians, dedicated to promoting, preserving, and reflecting our national identity through the stories we tell. Our past, present, and future live on our platforms, a real family album; warts and all.
🍁 Stream Canadian: FREE on NFB.ca and the NFB Films app!
Check out our iPhone app at http://nfb.ca/iphoneand our iPad app at http://nfb.ca/ipad.
If you have any questions, or suggestions of films you'd like to see added to our online collection, please contact us:
http://nfb.ca/about/contact-us/
Don't forget to subscribe here:
http://www.youtube.com/subscription_cent...
Subscribers
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Subscriptions
Friends
Channel Comments
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40HDR
(3 minutes ago)
I like at the end where the line from the main machine is split so the same chips can be labeled as "name brand" and "generic" from the same exact processing line. Brilliant! Save some money and by generic.
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missy5523
(10 minutes ago)
Anyone else just eating chips then randomly thought about how they are made then went straight to YouTube🏻️
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jenniferhiniku4590
(17 minutes ago)
For factories, frying them instantly is essential. For home recipes, boiling for a few minutes with salt water before frying produce the same crunchy, crispy chips from bags.
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davidfalcon5689
(27 minutes ago)
Who's watching this while eating potato chips.
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linamya8692
(31 minutes ago)
Is this one of those things you look up when you’re high at 1am? Lol 🏻️
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ImadZeryouh
(47 minutes ago)
They wash, They peel, They cut, They cook, They even season themself. But still it needs a human to put it in a box. Marvelous human engineering
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scottburns2600
(52 minutes ago)
Well done. Right to the point without annoying music and wasteful fluff
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MAbduser
(2 hour ago)
Don't bother scrolling down, all comments are about selling air and eating chips while watching this vid.
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wparo
(2 hour ago)
Excellently put together. We'll done. I enjoyed this while obviously snacking on my favourite crisps.
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mandydunagan7437
(2 hours ago)
That “air” is actually nitrous oxides which helps keep the chips fresh yeah what you thought was a waste of money is actually important
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kashiaroundtheworld
(14 hours ago)
2:26 Nervous chips!
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srb20012001
(20 hours ago)
This vid just proves that anything the National Film Board of Canada produces is remarkable and top quality.
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colewalliser
(19 hours ago)
you're gonna show me all that and not actually how you cut them??! :P
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dominiguat
(22 hours ago)
The person who invented this was once asked “did you bring enough for the whole class?”
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superdill6665
(9 hours ago)
I wanted a National Geographic type narrative to go along with this....
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BmaxTSI_
(10 hours ago)
I was eating, Smith's chips then decided to search up this vid
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Traktor5000
(16 hours ago)
I feel bad for people who don’t have chips rn
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