Profile
Name
Mommy Lei
Description
Every garden is uniquely beautiful.
Hi, I'm Lei and I share my passion for plants, especially succulents through my videos and photos. I also share cooking videos and vlogs about my life as a mom. I'm excited to see where this journey takes me. 🪷
E-mail me at: leisoliman3@gmail.com
Luke 6:27-36
Subscribers
4.49K
Subscriptions
Friends
Channel Comments
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TasteOfPinas
(3 minutes ago)
Wow naman talaga luminaw mata ko sa harang kaya pala tahimik lang ang aking sissy dahil may pasabog sa pagbabalik, Congrats sissy..Sana ol
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kuyanelsonYT
(9 minutes ago)
wow sabaw pa lang ulam na God bless idol
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yuosefserrano4396
(18 minutes ago)
maluto nga ngayon
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GraceQuidlat-of1di
(28 minutes ago)
Sarap naman..niyAn...ma'am
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jimmyflores7456
(32 minutes ago)
hmmm sarap naman nyan,paborito ko talaga ang nilagang pata ng baboy kasi walang taba.watching from dubai.
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joseroelbaldo9230
(47 minutes ago)
Bakit sinasabay Yung baguik beans sa saging sa pag laga, di ba ma overcook Yun beans? At parang ang liit NG lutuan sa dami NG ni luluto, pero OK naman po procedure nyo
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BEAUTYFROMWITHIN-t1h
(52 minutes ago)
i love that sabao, pig feet my favorite!!!!!
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AnneVentures08
(1 hour ago)
Yaasss, one of top Pinoy's favorite ulam. Nakakalaway naman po. Pashare naman...
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donnapega6158
(1 hour ago)
Nu ba Yan pwede naman ilagay sa malaking kaserola Yan.. Siksikan naman
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BethVlog
(3 hours ago)
wow sarap ng nilagang pata ng baboy natakam ako gusto kong humigop ng mainit na sabaw
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MarvinTerceTV
(11 hours ago)
Miss ko na yan eh! Omg! This is so yummy! Drooling na here. Yes na yes yan for me! Dahil nagutom ako, heto ang bonggang tamsak ko for you kaibigan! Enjoy your cooking moments.
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galangkitvlog-2822
(22 hours ago)
Ang Sarap Nang Luto mo.
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DerickSenpaiTVOfficial
(16 hours ago)
Ilang oras po papakuluuan ang pata bago lumambot?.
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MommyLeisGarden
(18 hours ago)
Hi, thank you for watching
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chefcesarstvofficial1345
(3 hours ago)
Wow ang sarap naman po nyan nillagang baboy. madalas ko ding lutoin yan salamat po sa ibinahagi ninyo putahi sa amin salamat po.
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alexandercooks3527
(13 hours ago)
Excellent sharing.. Looks so delicious...
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olivermaceda5830
(7 hours ago)
mga ilang oras po pinakuluan yung pata ng baboy?
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ma.christina
(16 hours ago)
yummmyy,,food lalo na tag lamig
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teresitadizon6831
(7 hours ago)
The procedure in cooking is good. It's good too if you add bay leaf that can add flavor and to cover up the smell of pork seasoning is not added in this recipe instead of adding water chicken broth is nice too.
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